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Rabbit Anti-PNLIP Polyclonal Antibody#abs137874

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Description

Catalog-specification	Delivery time	USD price
abs137874-100ug	1-2 Weeks	301.0
abs137874-50ug	1-2 Weeks	201.0

Overview
catalog	abs137874
Other names	Pancreatic lipase, also known as triacylglycerol lipase, is a type of lipase enzyme that is secreted by the pancreas. It plays a crucial role in the digestion of dietary fats by breaking down triacylglycerols, or triglycerides, into fatty acids and glycerol. This process enables the body to absorb and utilize the essential nutrients from dietary fats. The gene responsible for producing pancreatic lipase is called PNLIPD. Other names for this enzyme include PL, PNLIP, and PTL. Overall, pancreatic lipase is an important component of the digestive system that helps maintain proper metabolic function.
Source	Rabbit
Specificity	Endogenous levels of total PNLIP can be detected using the PNLIP Antibody. To create similar content, we can rearrange the sentence structure to say that the PNLIP Antibody has the ability to identify the total PNLIP present within an individual.
Species Reactivity	Human;Mouse;Rat
Antigen	PNLIP
Application	WB 1:1000-3000, ELISA(peptide) 1:20000-1:40000
Immunogen	A synthesized peptide derived from human PNLIP.
MW	51 kDa
Properties
Concentration	1mg/ml
purification	SulfoLink™ Coupling Resin was utilized in purifying the antiserum through peptide affinity chromatography.
Clonality	Polyclonal Antibody
Stability & Storage	To maintain its quality, store the product for a year at a temperature of -20 °C. It is important to prevent subjecting it to repeated freeze/thaw cycles.
Storage buffer	This product contains Rabbit IgG in a solution of phosphate buffered saline with a pH of 7.4. It also contains 150mM NaCl, 0.02% sodium azide, and 50% glycerol. It is recommended to store this product at -20 °C. It is stable for a duration of 12 months from the date of receipt.
Target
Background	When water is added to a molecule of triacylglycerol, it breaks down into diacylglycerol and a carboxylate compound. This reaction involves the cleavage of the ester bond in the triacylglycerol molecule, resulting in the formation of two smaller molecules. The diacylglycerol molecule contains one less fatty acid chain than the triacylglycerol, whereas the carboxylate compound is a byproduct of the reaction. This process is commonly referred to as hydrolysis and is an essential step in the digestion and metabolism of fats in the human body.
Tissue specificity	By colipase/CLPS in the presence of bile salts.
Celluar localization	Extracellular region or secreted;
UniPort	P16233