Fructosamine Microplate Assay Kit

Fructosamine content can be detected and quantified using various methods. The measurement of fructosamine levels is an important test in clinical laboratories as it provides an estimate of blood glucose control over the previous 2-3 weeks. A common method of detection involves the reaction of fructosamine with nitroblue tetrazolium (NBT) to form a colored complex. The intensity of the color can be measured using spectrophotometry to determine the concentration of fructosamine present in the sample. Another method involves enzymatic assays that use specific fructosamine-oxidizing enzymes to convert fructosamine to a form that can be easily detected using colorimetric or fluorometric substrates. Overall, the detection and quantification of fructosamine content enables clinicians to monitor diabetes control and make necessary adjustments to treatment plans.

0.01 mmol/L - 2 mmol/L

Shipped and store at 4°C for 6 months.